Chef Gordon Rader
Instructor, Chef Training
Indian Hills Community College
Ottumwa, Iowa
Learn more about the Nutrition Educators Training. Learn more about the Ag Lenders Seminar.
1 pm - The Role of Expectations and Food Perception in Eating Decision Making
Nutrition Educators Training
Friday, November 30, 2018 -- 10 a.m. to 3 p.m. Registration Form (pdf)
Adair County Extension Center, Kirksville, MO
This program does have a fee. See the registration form.
10 a.m. - Cooking Demonstration: Good Fats-Bad Fats
Missouri Livestock Symposium
12 pm - Catered Lunch
11:30 am - Research and Technology for Nutritionist and Consumers
Symposium Schedule
Matthew Middle School, Kirksville
Friday, November 30, 2018
- 10 am to 4 pm - Ag Lenders Seminar
- 10 am to 3 pm - Nutrition Educators Training
- 4 to 10 p.m. - Free trade show.
6 p.m. - Free co-sponsored beef supper.
7 p.m. - Evening program begins in the auditorium.
Saturday, December 1, 2018
8 a.m to 5 p.m. - Free Trade Show continues.
9 a.m. to 5 p.m. - Free Educational Programs. Eight different topics every hour. Forty-eight top -notch speakers, forty-eight different topics, including beef, sheep, meat goats, stock dogs, forages, horses, farm management, hot topics, and around the farm and home topics.
12 p.m. to 2 p.m. - Free Governors-style Luncheon.
2 p.m. to 5 p.m. - Educational programs continue.
Mark Russell
Executive Director, Missouri Beef Industry Council
The premier educational event for livestock producers nationwide.
November 30 and December 1, 2018
William Matthew Middle School, 1515 S. Cottage Grove, Kirksville, Missouri
Dr. Jim Hollis
Associate Professor of Nutrition
Department of Food Science and Human Nutrition
Iowa State University, Ames, Iowa